So you finally made it to this Cheese Catalog. Seems we have some geekiness in common! Here I’ve listed some of the natural cheeses (meaning not processed cheese) made in the Philippines. There’s a description, some tasting notes, and of course, suggested usage.
These cheeses are made by local cheese makers from dairy farms in the different provinces of the Philippines.
If you want to buy cheese online, SHOP HERE.
A Greek style classic and all time favorite.
Stored refrigerated in brine it can be kept for well over 12 month.
It ages with excellent flavor.
For salads, pizzas, bread toppings and many more.